Teacakes
Hey Guys! Shout out to BFF-Leela's baking recipe's!
Today I will be sharing with you a recipe I have been doing since I began baking. Its nice and simple!
It is one of my most popular bakes! Lovely with jam or butter, toasted till crispy!
Bake time:20mins___Serves:6___Prep Time:1Hour
Ingredients
-Very Strong White Bread Flour
-1tsp Golden Sugar
-1tsp Salt
-100g Butter
-150ml Warmed Milk
-150ml Warmed Water
-1 Easy Bake Yeast Sachet (7g)
-100g sultanas
-75g mixed peel
-1 free range egg
1) Put all the ingredients except the egg into a mixing bowl.
2) Mix it into a nice soft dough. Knead for 5mins.
3) Use a knife (be careful) to chop the dough into 6 pieces. Place onto greased baking tray.
4) Preheat the oven to 190℃. And leave the dough to prove with a tea towel on top.
5) Bake for 20mins or more.
6) Eat and enjoy!
2) Mix it into a nice soft dough. Knead for 5mins.
3) Use a knife (be careful) to chop the dough into 6 pieces. Place onto greased baking tray.
4) Preheat the oven to 190℃. And leave the dough to prove with a tea towel on top.
5) Bake for 20mins or more.
6) Eat and enjoy!
Tell me how you get on 😀
This looks so good!
ReplyDeletewww.lifeasnajida.co.uk
Thank You!
Delete